BEGIN:VCALENDAR
VERSION:2.0
PRODID:spatie/icalendar-generator
NAME:The Future of Biscuit & Cracker Baking: New Emithermic XE Oven to Repl
 ace DGF Baking Technology [iba 2025]
X-WR-CALNAME:The Future of Biscuit & Cracker Baking: New Emithermic XE Oven
  to Replace DGF Baking Technology [iba 2025]
BEGIN:VTIMEZONE
TZID:Europe/Berlin
BEGIN:STANDARD
DTSTART:20241027T030000
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
END:STANDARD
BEGIN:DAYLIGHT
DTSTART:20250330T020000
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
END:DAYLIGHT
BEGIN:STANDARD
DTSTART:20251026T030000
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
END:STANDARD
END:VTIMEZONE
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
DTSTART:20250804T182949
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
UID:69f4f11dd7c40
DTSTAMP:20260501T182949Z
DTSTART;TZID=Europe/Berlin:20250520T140000
DTEND;TZID=Europe/Berlin:20250520T142000
SUMMARY:The Future of Biscuit & Cracker Baking: New Emithermic XE Oven to R
 eplace DGF Baking Technology [iba 2025]
DESCRIPTION:https://universe.iba-tradefair.com/en/e/the-future-of-biscuit-c
 racker-baking-new-emithermic-xe-oven-to-replace-dgf-baking-technology.6181
 9\n\nReading Bakery Systems is excited to introduce the new Emithermic XE 
 Oven\, a groundbreaking alternative to Direct Gas Fired ovens.
LOCATION:Hall 15
END:VEVENT
END:VCALENDAR