Product-Highlight iba 2023

GRAN PASTICCERIA Sponge Cake

Discover our sponge cake bases assortment and see how you can easily save time, without renouncing to quality and taste. This "convenience food" allows you to have different advantages, as time savings and staff containment. We say "YES" to: food safety and high quality ingredients.

Our semi-finished sponge cake GRAN PASTICCERIA is made with traditional recipe, without palm oil nor hydrogenated fats. A high and soft base, with 40% of eggs, that can absorb perfectly any kind of syrup. This product can help to save precious time in the kitchens and let you concentrate on other cooking steps, as filling and decoration. It can be filled with creams or ice-creams, and you can also create some delicious desserts with mousse or buttercreams.