VEMAG's Bakery Innovation Center

WE OFFER YOU:

• Everything a baker's heart desires: VEMAG dough portioners and attachment devices in our fully equipped test and demo bakery
• The entire process from kneading, processing, through fermentation and interruption to the rack/deck oven and freezer - everything available for you on site
• Machine demonstrations and acceptances, testing, and training by appointment, and if desired, with your recipes
• Solutions for industry and craft

DO YOU PRODUCE BAKERY OR CONFECTIONERY GOODS AND WANT TO FAMILIARIZE YOURSELF WITH OUR MACHINES?

Visit us at our Bakery Innovation Center in Verden! In a fully equipped production room, you can produce your products using your own recipes and raw materials under real production conditions on VEMAG machines and then personally assess the quality of the products.

All processing steps take place on-site - from selecting raw materials, through kneading, to dough dividing and processing into the final product. You will be accompanied by our team of baking specialists, who can quickly and flexibly respond to different requirements and change machines or machine settings in a very short time. Together, you will find the right solution for your operation.

In addition to machine demonstrations, the facilities also offer space for machine acceptances, customer tests, and training. All offerings are available both on-site and in the form of online live sessions. Scheduling is easy upon request.

WE SHOULD TALK

Take the first step towards baking innovation and book your appointment at the VEMAG Bakery Innovation Center now. Discover how we can achieve your production goals together. Visit vemag.de and plan your visit. We look forward to shaping the future of baking with you.