Product-Highlight iba 2023

Water coolers and dosing systems for artisan bakeries

SOREMA designs and manufactures water coolers and water dosing systems for every purpose. a water cooler stands out from its refrigerating power and its cooling capacity. SOREMA standards are given for a tap water inlet of + 20° C and + 1° C outlet temperature.

  • OPTIMAX water cooler with DMT-MA BOX dosing system
    OPTIMAX water cooler with DMT-MA BOX dosing system

When it comes to water cooling and metering for artisan bakery, SOREMA equipment is a must-have for every baker who is searching for efficiency and reliability.

Everywhere in the world, we supply water coolers and water dosing systems for every purpose.

Small and medium range water coolers with or without pump:

  • PREMIUM 260: water cooler non pump, with 80 liters tank volume and a cooling capacity of 30 liters per hour (water inlet + 20 °C, water outlet + 1 °C)
  • OPTIMUM 360: water cooler no pump, with 135 liters tank volume and a cooling capacity of 40 liters per hour (water inlet + 20° C, water outlet + 1 °C)
  • OPTIMAX 400 to 900 with or without pump, with 135 liters tank volume and a cooling capacity from 40 to 90 liters per hour (water inlet + 20° C, water outlet +1° C)
  • AGD 110P to 250 P with pump, with 400 liters tank volume and a cooling capacity from 110 liters to 25O liters per hour (water inlet + 20° C, water outlet + 1° C)

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