Short description

A world leader in the manufacturing of food processing equipment and implementation of complete lines for the thermal treatment and processing of any food, covering product make-up, proofing, pasteurizing, baking, cooling, deep-freezing as well as overall handling.

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Range of products

  • P Bakery equipment
  • P Belt and spiral freezers
  • P Oven loading systems
  • P Pretzel ovens
  • P Bread lines
  • P Bread roll machines and lines
  • P Croissant machines and lines
  • P Fryer and fryer lines
  • P Flat bread and tortilla lines
  • P Conveyor systems and conveyor belts
  • P Fermentation rooms
  • P Refrigeration and fermentation technology
  • P Toast and tin bread lines
  • P Crispbread ovens
  • P Cooling and freezing storage units
  • P Cooling transport systems
  • P Cooling tunnels
  • P Machines for bread, rolls and pastry production
  • P Ovens
  • P Oven loading and unloading
  • P Pizza lines
  • P Pizza ovens
  • P Special bread machines and lines
  • P Special bread roll machines and lines
  • P Tunnel ovens
  • P Wafer and biscuit lines
  • P Waffle ovens
  • P Automation
  • F Digitalisation
  • F Food trends
  • F Turnkey solutions
  • F Sustainability

About us

Tecnopool has been designing, manufacturing and installing spiral food processing machinery since 1980, starting with the best-selling Anaconda spiral system. Over the last 40 years, growth in both product offering and international market presence have been continuous. Today we are known worldwide for the truly innovative spiral designs we are able to create, which is especially true where customers require customized solutions to meet peculiar production requirements.

The integration with the other companies of the TP Food Group allows us to generate complete lines where spiral technology is only a part of the solution being proposed to customers. For instance, the important experience gained in the bakery sector allows Tecnopool to partner with Gostol or Tecnofryer and generate a complete industrial bakery solution thus offering you a single point of accountability.


  • Custom-made spiral systems
  • Test room open to customers
  • In-house design
  • Quick delivery times
  • 24/7 after-sales service
  • Worldwide service support
  • International references for single machines and complete bakery lines
  • Energy efficiency

Visit our website for more information about our complete range of equipment dedicated to the bakery and confectionery industry.