In 2022 Alba & Teknoservice celebrated 30 years of activity! We are happy to testify to our success in a world that is constantly growing and evolving. And we have even more experience on Croissant machines!
High quality croissant has always been the workhorse of ALBA & Teknoservice.
Thanks to more than 35 years of experience, we produce from the smallest unit in the world to the bigger one, with capacities ranging from 1,500 pcs/h to 70,000 pcs/h, with the possibility to have flexible systems which can change in a few minutes.
Our systems, always careful to the quality and implementation of high-tech technologies, are able to combine specific applications and flexibility with production needs and customer care.
Our Croissant lines allow to produce artisan croissants with a quality similar to that given by the hands of the pastry maker at the same time, however, with an indutrial production.
The high capcacity of the groups allows us to reach very high production capacities, from 10 to 150 gr, maintaining a high quality thanks to a soft calibrated rolling product per product, respecting the conditions of the doughdespite the high output of the group. This rolling can be varied depending on the required capacity and type of product.
Our strength is customizing the machine according to customer's needs. The Croissant Lines are versatile in making regular or filled products and are suitable for both sweet doughs and popular salad croissants. The lines are flexible and can be adapted to various solutions within few minutes.
The product can be put directly on pre-formed, grooved or flat trays or interconnected with a proofing or freezing tunnel according to your needs.
The Lines are fully controlled by PLC with intuitive interface that allows the user to manage easy operation through a user-friendly single screen.