Discover the future of baking: The L2000E – your solution for maximum efficiency and unequaled energy cost savings! 🌟 Visit us at the IBA exhibition and immerse yourself in the world of innovations. Be excited about groundbreaking technology, flexibility and smart design.
We are thrilled to introduce you to the most exciting new products in the field of energy saving and baking technology: The L2000E - a true milestone in the world of deep fry baking! With a wide variety of innovative features and functions, the L2000E will optimize your baking processes and take your production to a new level.
🌟 Energy efficiency: The L2000E sets new standards in energy efficiency. By reducing the heating time by half, you will save time and energy. That means approx. 50% energy saved on heating, approx. 25% energy saved on baking, and approx. 25% energy saved on idling, while 10 liters less fat volume in the tub further conserves your resources. The special design of the energy saving tub makes all this possible.
🌟 Ergonomics: The ergonomic working height from 91.5 cm provides for comfortable working space.
🌟 Versatility: With the option of baking with the lid closed and a tight-closing WP RIEHLE steam lid for greater baking volume with the same amount of ingredients, the L2000E offers impressive flexibility.
🌟 Temperature control: The L2000E ensures a constant temperature and the lowest energy consumption due to direct heater in oil and a digital heater regulator.
🌟 Configuration options: Choose from various system configurations such as single unit, Vario station, or Trio station and use the computer control with individually programmable baking programs for consistent quality.
🌟 Automatization: The L2000E enables full automation with automatic filling, sugaring, powdering, and sugar turntable. Additional automation steps are also available.
🌟 Interconnectivity: The L2000E is networkable with LAN or WLAN and can be operated remotely, minimizing both time and downtime. Technical support is also provided remotely.
🌟 Touch Control Panel: The touch control panel provides you with detailed production statistics and reports, offering insights into key performance indicators, efficiency, and workload. It is insensitive to grease, dirt, and heat. It works even when the display is greased.
Take advantage of the IBA exhibition to learn about the future of baking. Visit our booth to see the L2000E live in action and find out how you can revolutionize your baking processes.
We look forward to welcoming you to the show and answering all your questions about the L2000E.
With best regards
