With over 80 industrial cake lines commissioned worldwide, TT Group's Food Technology Company leverages profound know-how on the global ingredient market, providing product R&D services to our customers.
To assist customers in developing new products and to improve our equipment performance, a company specialized in food technology was created.
TT Lab’s food technologists support the customer and find the appropriate solution, in line with its specific target, whether reformulating a recipe or developing a new product.
TT LAB food technology service provides:
- Chemical analysis on existing products' performance;
- Research to enhance the customer product’s organoleptic features;
- Tailor-made recipes' creation, such as eggless, gluten-free or with reduced sugar content;
- Improvement of production efficiency, while reducing costs;
- Product’s shelf-life extension, while containing the use of functional ingredients.
TT LAB gives you the possibility to test your products and develop your recipes, both at your premises and at your plant, with:
- N.2 chemical analysis labs;
- N.2 fully equipped testing facilities for practical testing and proof concept;
- N.2 full feature testing units, available for testing at customer facilities;
- N.1 training center.
TT Italy along with TT Lab pays particular attention to the customer's needs by following his requests for a tailor-made solution and offering a complete support throughout the entire process, from recipe to machinery, and continuing with an after sales assistance.
Transform your idea into a world-class bestselling product with TT LAB!
