Short description

A global leader in bakery solutions. With 76+ years of experience, we design, produce, and integrate equipment into customized automated production lines. Our advanced, energy-efficient solutions meet unique bakery needs. Comprehensive pre- and post-purchase support.


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Range of products

  • P Make-up lines
  • P Baking and storage racks
  • P Baking trays
  • P Baking moulds and tins
  • P Bakery equipment
  • P Baguette machines and lines
  • P Humidification devices
  • P Hanging and cutting devices
  • P Oven loading systems
  • P Bread and fermenting baskets
  • P Bread lines
  • P Bread roll machines and lines
  • P Croissant machines and lines
  • P Dosing machines
  • P Deck ovens
  • P Flat bread and tortilla lines
  • P Floor conveyor technology
  • P Conveyor systems and conveyor belts
  • P Automatic fermentation machines
  • P Fermentation rooms
  • P Gas ovens
  • P Refrigeration and fermentation technology
  • P Toast and tin bread lines
  • P Kneaders, kneading systems and kneading equipment
  • P Cooling and freezing storage units
  • P Cooling tunnels
  • P Moulder for special products
  • P Machines for bread, rolls and pastry production
  • P Mixing machines, planetary mixers and beaters
  • P Mesh conveyor oven
  • P Ovens
  • P Oven loading and unloading
  • P Pizza lines
  • P Long and round moulders
  • P Cutting devices, stamping machines
  • P Spraying machines
  • P Control systems
  • P Preparing dough
  • P Dough portioning hopper
  • P Dough presses
  • P Dough divider
  • P Dough transport systems
  • P Transport trolleys
  • P Tunnel ovens
  • P Intermediate fermentation cabinets
  • F Baked goods
  • F Donuts
  • F Pastries
  • F Small bread products
  • F Muffins
  • F Deep-fried pastries
  • P Automation
  • P Production planning
  • P Quality management
  • P Robotics
  • E Energy management
  • E Heat recovery
  • S Customer care and maintenance
  • S Production and operating site planning
  • D Digitization of management processes
  • F Digitalisation
  • F Turnkey solutions
  • F Sustainability

About us

GOSTOL is your global partner for integrated industrial solutions, specifically designed to meet the unique demands of medium-sized and large-scale bakeries.

With a rich heritage spanning over 76 years in the baking industry, we bring forth a legacy of technical expertise and innovation. Our range of energy-efficient and adaptable equipment covers every vital - stage: 

  • dough preparation and make-up
  • proofing
  • baking 
  • cooling
  • handling

Our dedicated team of seasoned professionals is committed to understanding and addressing your specific bakery requirements. We take pride in delivering turn-key solutions characterized by seamless automation, flexibility, and sustainable practices.

From standalone lines for traditional bread types like rustic loaves and round bread to popular selections like toast and tin bread, soft hamburgers and hot dog buns - GOSTOL's diverse portfolio is designed to cater to a wide spectrum of bakery needs.

Whether it's a focus on wheat or rye bread or a comprehensive assortment of confectionary like croissants and muffins, our equipment stands as a trusted choice for bakeries worldwide.

Experience the GOSTOL advantage and elevate your bakery's production capabilities with precision and efficiency. Choose us as your preferred strategic partner for baking success.