DREIDOPPEL's wide range of flavours round off products individually and/or gives them an unmistakable taste. Perfectly matched to the requirements of each application, from baked goods to ice cream, confectionery and many more, we offer a complete assortment.
Whether liquid or pasty, powdered or granulated – our extensive flavour competence guarantees:
- product-specific flavour selection
- ideal flavour distribution in the product
- consistent results
- sensory-validated solutions
With our profound knowledge of the different requirements, we always succeed in customising the flavours optimally to the needs of the user – from the ideal dosage to technological suitability (such as baking stability). In this way, we support our customers in the realisation of their individual product creations.
Flavour know-how
Depending on the area of application, different flavours are required in terms of consistencies, carriers, etc. in order to achieve the perfect taste experience.
Liquid flavours ensure optimal distribution and solubility of the flavour in various applications.
Our Pastes for Fine Pastries are food preparations, which, in addition to flavouring the product, also impress with their intensive, authentic colouring.
Powdered flavours are particularly suitable for powdered foods. DREIDOPPEL offers powder blends and spray-dried flavours. The encapsulated flavours are characterised, among other things, by a good storability and longer shelf life.
Granulates such as the DREIDOPPEL classics Citroperl and Oraperl develop their inimitable taste during the production and baking process.
Our DREIDOPPEL sales team will be happy to assist you in choosing the right products for you.
