Regional ingredients and traditional taste are currently on everyone’s lips. Black currant (cassis), grandma’s garden-fresh summer favourite, is now
becoming the trendy hipster in the fruity-sweet range.
With the new paste for fine pastry Aronia Cassis, DREIDOPPEL now brings tangy variety with a slightly tart note to dairy cream and creams. This way, the taste of summer can be captured all year round.
Dairy cream and creams with intense colours and extraordinary taste make the hearts of cake lovers beat faster. DREIDOPPEL offers the perfect solution for this with over 50 pastes for fine pastry to suit every taste. Whether chocolatey, nutty, alcoholic, fruity or exotic – we cater for all tastes. Brand new in the range: Aronia Cassis Paste for fine pastry. With 15 % of blackcurrant juice concentrate and 11 % of aronia extract, the new paste for fine pastry brings the taste of summer to the counters. With the typical berry purple colour, fine baked goods, desserts or ice cream become a real eye-catcher in the range in no time. The new paste for fine pastry is suitable for vegan and vegetarian creations that invite everyone to the table together.
