The Donut Depositor and Injector takes a full flow of product directly from an in-line fryer, orienting individual donuts with oscillating guides, indexing them, depositing and/or injecting filling. Deposit or Injection can be accomplished with change parts with 5-10 minute changeovers.
“Icing and Injecting Done Right!
Our new system, the Donut Injector and Icing machine, is divided into three sections,
The Infeed Section, Injector Section, and the Icing Section. Each station has a specific task to perform on the donuts as they move through the machine. Details concerning each station, their parts, and their functions are as follows:
Infeed Section
A special endless conveyor belt with many features to unscramble, receive the product, place it into lanes, accumulate the product appropriately and synchronize it into the Rotodex Indexing device to be registered and prepared for other functions in the machine.
Injection Section
Once the donuts leave the Rotodex they are conveyed into the Injection station. Our injection manifold have suckback feature components which work in unison for the primary purpose of minimizing excess crème or jam protruding (Tailing) from the donut after the donut has been injected with filling.
Icing Section
Optional Deposit options for rings or shells are offered with our "Sweep" deposit manifolds for a servo controlled swirl icing deposit on top of the donut. Topper options are also available.
Donut Injection and Icing System Features:
- Quick Changeover and Versatility
- Simple Process w/ Sanitary Design
- Small Footprint
- Servo Driven Technology
- Auto Product Alignment
- Auto Speed Synchronization
- Precise Deposit Weight Control
- Accurate and repeatable Injection
- Flavor changes in less than 5 minutes
- Oscillators
- Sanitary Design Full Wash-down
- Change Part Racks
- HMI Controls
