COLIP

COLIP

Short description

Colip designs and produces a wide range of refrigerated equipments and innovative systems for the Bakery, Pastry, Confectionery and Food Industry. The Colip Innovative Cold is a great support for artisan and industrial productions.

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Posts (6)

COLIP September 21, 2023
Product-Highlight

Fresh Innovations: Cold for Bakery, Pastry, and Gastronomy

Art, Cold, Flavors: a technological innovation to optimize artisan, semi-industrial and industrial processes. The cold that supports market trends to always offer fresh and innovative products in bakery, pastry, and gastronomy.

iba 2023

COLIP September 21, 2023
Product-Highlight

The custom-made cold

Ideas and Techniques: we always protect your art with the soft help of the cold. Our cold technology is a passion, tending towards innovation and perfection.

iba 2023

COLIP September 6, 2023
Product-Highlight

COLIP - Sursystem Line

Line for bakery (bread, pizza and derivatives), pastry and food industry in general. Standard models and customized solutions for every production and space requirement.

iba 2023

COLIP August 4, 2023
Product-Highlight

COLIP - Maturpan Line

Professional equipments of retarded-proving and conservation of the fermented product for bread: artisan and industrial productions. Standard models and customized solutions for every production and space requirement.

iba 2023

COLIP August 3, 2023
Product-Highlight

Innovative Solutions

Colip production range: a technological solution for every need. This is the principle with which, day after day, we continue to design and build our lines of refrigerated equipments.

iba 2023

COLIP July 31, 2023
Product-Highlight

The Innovative Cold

Designing the cold is firstly the capacity to listen and understand the customers' specific needs, develop ideas and projects, with skills and knowledge of all aspects related to the production process.

iba 2023

Range of products

  • P Bakery equipment
  • P Belt and spiral freezers
  • P Fermentation rooms
  • P Refrigeration and fermentation technology
  • P Climate controlled cabinets and cells
  • P Cooling and freezing storage units
  • P Cooling tunnels
  • P Sourdough and pre-dough systems, fermenters
  • P Water coolers

About us

Since 1990... we have progessively transformed our cold technology, following the needs and evolution of the market, in order to always offer innovative systems, with a large variety of standard and customized solutions to optimise product and production, in compliance with regulations in force, energy efficiency and environmental impact.

We are always closed to our customers, transforming ideas into projects and proposing innovative techniques which allow to keep under control the entire production process. 

Our team is at complete disposal with its own specific skills, to study all the customer's needs in order to realize all their goals.